The winner this Translation of the week is Please be bold and help to translation this article! Attiéké is a side dish made from cassava that is a part of the cuisine of Côte d'Ivoire in Africa (Please update the interwiki links on Wikidata of your language version of the article after each week's translation is finished so that all languages are linked to each other.) About · Nominate/Review · Subscribe/Unsubscribe · Global message delivery 2016年6月20日 (一) 01:45 (UTC) |
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